We are excited to share our latest scientific publication:
This review explores various extraction techniques for isolating persistent organic pollutants (POPs) in complex lipid-based environmental and food matrices. If you’re interested in analytical chemistry, food safety, or environmental research, this article provides valuable insights into the latest methodologies.
Read the full article here: https://www.degruyter.com/document/doi/10.1515/revac-2023-0081/html